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#6
05-17-2012, 08:06 PM
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Quote:
This review says it all ... "... it is unlike any Cannes restaurant. Toasted rustic bread, then palma ham and melon, as much as you want. Then a gigantic basket of crudites. The main course is a choice of a whole chicken, beautiful lamb, or beef. The beef is cooked on the bone over an open fire in the restaurant, then carved...absolutely fabulous. A number of choices for dessert but they all come in huge portions. Go with a big appitite to this exclusive restaurant. The service is always good and the experience gives you a great meal and a great night out in Cannes."
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Intel Core i7 2600 3.4 GHz | 1GB Gainward GTX 460 GS | Corsair 4GB XMS3 PC3-12800 1600MHz (1x4GB) | Gigabyte GA-P67A-UD3P B3 (Intel P67) | Windows 7 Home Premium 64 BIT | 600W PSU | 1 TB SATA-II HDD 7200 32MB | 22" Samsung T220 screen. Last edited by PeterPanPan; 05-17-2012 at 08:09 PM. 
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