Quote:
Originally Posted by TheGrunch
I don't go to a restaurant and order steak with peppercorn sauce, then expect the chef to bring me a raw steak with some lovely peppercorn sauce in a jug, and then hand me a pan and apron and tell me to "get on with it then!"
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We used to have semi-outdoor BBQ restaurant where I lived where they did just that. It's not for everyone, But the place was packed with groups of people milling around the BBQ's, drinking beers, most of summer nights.
Different strokes for different folks, and you couldn't complain to the Chief!
Cheers!
12-13-2011, 01:12 AM
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